With our cutting-edge Sauce Injector Meat Tenderiser, you can completely change your cooking experience! Whether it is roasts, steaks, chops, poultry, or whole birds, this clever device makes it simple to tenderise and flavour your preferred meat cuts.
Features:
Easy to Use:** Simply fill the chamber with marinade and press the plunger, allowing the sauce to be injected into the meat with ease.
**Dual Function:** Equipped with three needle-like applicators, the built-in plunger releases marinade into the meat, ensuring quick saturation of flavor-enhancing ingredients.
**Quicken Marinating:** This tenderiser, which has thirty stainless steel needles, makes tiny pockets in the meat to hold its juices and shorten cooking times by up to forty percent by forming effective "heat channels."
- **Adjustable:** To suit meats with different thicknesses, adjust the penetration depth of the sauce and the needles. The scale on the tank facilitates precise dosing of the sauce.
**Wide Application:** Perfect for use with pork, beef, lamb, chicken, turkey, fish, and more, this tool is a need in both indoor and outdoor kitchens.
Useful Instructions:
Ensure that pepper or sauce particles are finely ground and clean the tube with hot water after each use to prevent clogging of the holes.
Rotate the sauce injector layer: "I" towards "X" locks the blades for safety, "I" towards "o" indicates full depth, and "I" towards "half o" denotes half depth of the needle, providing two depth settings for different meat thicknesses.
Specification:
- Size: 22.5*9*9cm
- Weight: 350g
- Material: ABS + Stainless Steel
- Color: White
Package Includes:
- 1 * Meat Injector
Experience the convenience and flavor-enhancing benefits of our Sauce Injector Meat Tenderizer, your essential kitchen companion for achieving mouthwatering results with every meal!
